Fina Bar & Grill

Served with homemade bread, grissini and olive oil balsamico dip

Homemade toasted ciabatta bread topped with ripe plum tomato, red onions & basil

Homemade toasted ciabatta bread topped with sauteed mushrooms in garlic white wine creamy sauce

Homemade toasted garlic ciabatta topped with caramelized onion, sweet peppers & crumbled goat cheese

Homemade toasted ciabatta bread topped with king prawns in red peppers, tomato, garlic chilli sauce

NEW!! Scallops pan fried with mushrooms in creamy wine white sauce, served with tuscan bread

Fresh green lipped Mussels cooked in shallots, garlic, parsley, white wine & creamy sauce. With or without fresh chilli & home made tuscany bread

Homemade fresh soup of the day served with toasted bread

NEW!! Baked avocado topped with baby prawns and mozzarella cheese in creamy tomato sauce

Succulent baby pork spare ribs cooked in fruity sticky barbeque sauce

Homemade fish cakes with ginger, coriander & lemongrass. Served with sweet chilli sauce

Homemade chicken liver & apple pate finished with marsala & brandy, served with toasted bread

NEW!! Creamy Burrata cheese on a bed of rocket & cherry tomato, Served with homemade tuscan bread. Dressed with balsamic olive oil dressing or Pesto

Homemade rice balls, mixed herbs, parmesan, rolled in golden bread crumbs served with creamy pancetta sauce & rocket.

Deep fried squid served with garlic mayo

Homemade rice balls, mixed herbs, parmesan, rolled in golden bread crumbs served with creamy pancetta sauce & rocket.

Homemade meatballs in tangy tomato sauce, served with homemade toasted bread.

Served with rocket leaves, asparagus, cherry tomato & balsamic glaze

Crisp gem lettuce with Caesar dressing, griiled chicken strips, cherry tomato, croutons, shaved parmesan & crispy pancetta.

Crisp cos lettuce with Avocado, grilled chicken, bacon, cherry tomatoes and cucumber. Dressed with Sicilian dressing

Spaghetti pasta with homemade slow cooked beef ragu

One of Italian's traditional dishes, Spaghetti pasta cooked with smoked bacon, grana Padano, cheese & cream

Layers of egg pasta with beef ragu, bechamel sauce, mozzarella cheese, baked on a base of Napoli sauce

Penne pasta served with pesto, parmesan, cherry tomatoes, pine nuts, topped with rocket leaves & parmesan shavings

Pasta cooked with onion, red peppers, black olives, cherry tomato in chilli basil tomato sauce. (add chicken £1.5)

Pasta cooked with chicken, broccoli, fresh chilli in garlic creamy sauce

Pasta cooked with strips of fillet steak, mushrooms, onion, cherry tomato, black cracked pepper & creamy sauce

NEW!! Pasta cooked with spicy nduja, cherry tomatoes, onion and fresh spinach in garlic creamy, tomato sauce.

Pasta cooked with homemade meatballs, onion, cherry tomatoes, in garlic tomato sauce

Linguine pasta cooked with mixed sea food, garlic, chilli in white wine tomatoe sauce

Pasta cooked with large king prawns, courgettes, cherry tomatoes, fresh chilli & white wine butter sauce

Pasta cooked with smoked salmon, asparagus, spinach, cherry tomatoes & peas in a white wine cream sauce

Canneloni pasta stuffed with spinach & ricotta. Topped with mozzarella cheese, baked on base of creamy tomato sauce

Pasta parcels stuffed with lobster, cooked in a creamy tomato sauce with baby prawns & garlic

NEW!! Arborio rice cooked with chicken, onion, mushrooms, mixed peppers in creamy tomato sauce.

Arborio rice cooked with onions & mixed mushrooms, topped with rocket leaves & parmesan shavings

Arborio rice cooked with onion, mixed seafood, butter, white wine, tomato sauce & touch of cream

Oven baked mixed pasta with bacon and onion in creamy tomato sauce, topped with mozzarella cheese

Gnocchi cooked with onion, bacon & cherry tomatoes in creamy Dolcelatte cheese sauce.

Pizza with tomato sauce & mozzarella cheese

Pizza with tomato sauce, mozzarella cheese, cooked spinach, egg, topped with baby fresh spinach, shaved parmesan olive oil & cracked black pepper

Pizza with tomato sauce, mozzarella cheese, pepperoni, Jalapenos & red onion

NEW!! Pizza with tomato sauce, mozzarella cheese, mushrooms, peppers,red onion, black olives & sweetcorn

NEW!! Pizza with tomato sauce, mozzarella cheese, homemade meatballs, pepperoni and cooked ham

Pizza with tomato base topped with tuna, king prawns, anchovies, olives & mozzarella cheese

NEW!! Pizza with tomato sauce, Parma ham, burrata cheese and rocket. Topped with or without pesto.

Pizza with tomato sauce, mozzarella cheese, chargrilled Cajun chicken, roasted peppers & mushrooms

Pizza with tomato sauce, goat's cheese, mozzarella cheese, caramelised onion, topped with fresh rocket leaves & parmesan

Traditional Sicilian rolled pizza filled with Parma ham, sun-dried tomatoes & mozzarella

Folded pizza with tomato sauce, mozzarella, ham, pepperoni & roasted peppers

Pizza with bbq sauce, mozzarella cheese, chicken, bacon & red onion

Chargrilled chicken breast & fresh chilli, served on bed of creamy tarragon, tagliatelle pasta

Pan fried chicken coated with golden breadcrumbs, topped with mozzarella cheese on a bed of tomato sauce. Served with salad garnish and chips

NEW!! Rolled pan fried chicken filled with smoked salmon,dill,mozzarella & mascarpone cheese in creamy tomato sauce, Served with roast potato & veg

NEW!! Pan fried chicken breast served on bed of creamy mushroom gnocchi.

20 days aged prime 10oz rib eye steak, cooked to your liking. Served with chips and grilled tomato.

Pan fried chicken breast with Parma ham and sage in white wine butter sauce. Served with mash potato and green beans.

Our 6 hour slow cooked lamb shank with garlic, red onions & rosemary in rich red wine tomato sauce, served with mash potato

Strips of prime fillet cooked with onions, mushrooms & creamy paprika sauce, served with arborio rice

Strips of prime chicken cooked with onions, mushrooms & creamy paprika sauce, served with arborio rice

28 days aged prime beef fillet cooked to your liking

28 days aged prime beef fillet with marsala wine sauce, topped with pate served on a crouton base

NEW!! Slow roasted pork belly served with mashed potatoes, vegetables and gravy

Large fresh king prawns cooked with onions, garlic, peppers & fresh chilli in white wine tomato sauce served with arborio rice

Pan fried side of seabass fillet, crispy skin served with spicy baby prawn risotto.

Pan-fried seabass fillet served with lemon butter & white wine sauce. served with roasted baby potatoes & fresh vegetables.

Monkfish wrapped in Parma ham served on a bed of spinach & sweet chilli sauce. served with roasted baby potatoes & fresh vegetables.

Simply grilled salmon steak served with mix veg & potato

NEW!! Roasted salmon on a bed of pesto, cherry tomatoes, parmesan tagliatelle pasta. Topped with rocket and pineuts.

Roasted potatoes with bacon, onions and rosemary

Rocket & parmesan salad

Sliced tomato and red onion salad with sea salt flakes and extra virgin oil

Tender stem broccoli with chilli & garlic

Courgette fries

Mixed seasonal vegetables

Mixed salad

Green Beans with garlic butter & Parmesan

Non - Alcoholic

500ml

Valdepenas,Spain (12%abv), Delicious dry fruity wine and well balanced, of fruit and tannins.

Veneto, Italy (12%abv), A delicate blend of soft summer fruits and light acidity combine to produce a gentle dry pino rose.

Vinicola Serena Veneto, Italy (11%abv)

Veneto, Italy (12,5%abv), This wine has a strong personality, offering notes of raspberries and blackcurrants with grassy undertones that are mirrored harmoniously in the mouth.

Vinicola Serena Veneto, Italy (11%abv)

Champagne, France (12.5%abv), Clean and soft with stylish character and a fruity nature. Bursting with apples and pears.

Champagne, France (12.5%abv), Delicate pale pink rose colour. Generous red fruit and fresh acidity.

Champagne, France(12,0%abv), Signature Champagne and the one against which all others are judged-balancing strength, aromatic intensity and freshness.

Puglia, Italy (12% abv), Lightly aromatic and floral with delicate flavours of white blossom and peaches, balanced by refreshing acidity.

Puglia, Italy (12% abv), Lemony on the nose, with a delicious balance in the mouth. Dry white with gorgeous lingering finish.

Veneto, Italy (11,5% abv), A delicate and fruity wine, perfect accompaniment to starters and fish, balanced with citrus fruits.

Veneto, Italy (12.5% abv), Rich, ripe, green apple aromas, with a soft and fruity palate leading to a long, rounded finish

Trevenezie, Italy (12,5% abv), Pale intensity, watery with a greenish tinge. Medium intensity, with aromas of light garden flowers, minty herbs, citrus lime

Marlborough, New Zealand (13% abv), Deliciously crisp and fresh, packed full of vibrant and Long lasting lime, gooseberry and tropical flavours.

Marches, Italy (13% abv), Fina favourite! Fresh, elegant, with notes of almond. A unique Italian classic!

Piemonte, Italy (12 % abv), This wine is bright, juicy and fresh, making it versatile on its own or with food. Gavi matches perfectly with our fish menu.

Sicily, Italy (13 % abv), Straw yellow of medium intensity, melon and a little citrus note & fresh and tasty. Excellent as an aperitif or served with appetizers in general.

Puglia, Italy (13% abv)

Rioja, Spain (13.5%abv), Medium intensity of aromas with fresh dark fruit, such as blackberries and blackcurrants. Ruby red with some signs of youthfulness in the form of violet hues. Medium depth of colour.

Veneto, Italy (12,5%abv), Bright ruby red in colour with a palate full of ripe, red Cherry and succulent, plum fruit flavours.

Sicily,Italy (12%abv), Filled with currant, ripe plum, cherry, vanilla and blackberry flavours, complemented by sweet ripe tannins.

Puglia, Italy (13,5%abv), Aroma of plums and strawberry jam. Beautifully balanced

Mendoza, Argentina (12,5%abv), The palate is medium bodied, soft and easily approachable. Offering an array of red fruit flavours with balancing structure and a dry, rounded finish.

Puglia, Italy (13,5%abv), Ruby red colour ,intense aromas of red fruit and spices.

Veneto, Italy (13%abv), Rich fruit aromas of black cherry and cranberry, its soft tannins, and itswoodsy-spice-wild berry-bitter almond flavors.

Veneto, italy (14,5%abv), Wonderful and rich. The first aromas that hit you are violets and a stinging and sweet whiff of pipe tobacco. Eventually, sandalwood and plums comes through on the nose.

Piemonte, Italy (14%abv), Classic dark tar and perfumed roses on the nose with great power, concentration and well balanced, ripe tannins.

Tuscany, Italy (13%abv), The taste is round, well balanced with notes of black cherry, plum and kirsch.